Gastronomic masterpieces on the plate, a fireworks of flavour.
Enso restaurant opened in December 2015, in an interesting location near city center, full of greenery, near the Sports Center "Pionir" in Belgrade. Enso shares the building with Bitefartcafe club, and together they offer a unique experience, a new concept of "2 in 1" - dinner in the restaurant, after which you continue your night out in the club, dancing to live music.
Enso has established itself as one of Belgrade's leading restaurants of modern cuisine. The focus is put into creating gastronomic masterpieces through combining diverse flavours, using original recipes.
Their specialty is merging peak culinary craft with artistic presentation to present you perfect dishes.
Chefs Nedeljko and Uros have, through their skill and creativity, created a menu which raised the bar in Serbias modern culinary scene, and brought it to international levels. The menu is seasonal and the chefs only use fresh and locally grown products of the highest quality.
The term Enso is represented by a single circular stroke of the brush, as seen in the restaurant logo. It represents that moment in time, when the mind is free and allows the body to create without limits. This way, the name of the restaurant has determined the restaurants philosophy. The creative process has no boundaries, and regardless of the fact that the basis for Enso's approach is French nouvelle cuisine, it still has strong influences stemming from Serbian, Italian and Asian cuisines. On the new menu you will find French classics like escargot bourguignon, but also homemade sausage with three types of mustard, homemade ravioli and few types of sea and river fish.
During the summer, the guests can enjoy perfect tastes while relaxing in the sun and the greenery around Enso summer garden. If you are coming with your car, dont worry about the parking, because Enso has its own private one for their guests.
Join us on another hedonistic journey with the highest quality wines and tastes that will complete the pleasure. The host of the wine - gourmet dinner at the Enso restaurant is ERDEVIK winery.
Price per person is 3900rsd
The price includes 5 course tasting menu flwd by 5 glasses of wine.
1. Prawns with pineapple salsa, coconut cream with coriander - Bella Novela 2017.
2. Hand made tortellini filled with rabbit filet - Roza Nostra 2018.
3. Salmon&Squid - Omnibus Lector 2016.
4. Chicken with crispy skin, srved with creamy white wine sauce, potatoes, with the addition of truffles - Trianon Cabernet Sauvignon 2015.
5. Chocolate parfet - Grand Trianon.2015.
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+381 11 40 20 746 ext 474
This restaurant is not accepting web reservations, Use free call instead.
Moday Closed No Events
Tuesday 09:00 - 00:00 No Events
Wednesday 09:00 - 00:00 No Events
Thursday 09:00 - 00:00 No Events
Friday 09:00 - 00:00 No Events
Saturday 09:00 - 00:00 No Events
Sunday 13:00 - 00:00 No Events